How far back does Simply Grazin' go? Simply Grazin' began in 1997 when Mark Faille, a first generation farmer, began his farming journey to produce
The Organic Way
We are the East Coast's premier producer and wholesale distributor of 100% grass fed beef and veal, and pasture raised pork and poultry. We also offer lamb, goat and rabbit.
Simply Grazin'® raises 100% grass-fed beef and pasture-raised pork, poultry and lamb on beautiful farms located in New Jersey, Virginia and New York.