Baleage Time
It's that wonderful time of year when we are busy on all fronts. Part of our field management includes cutting the fields when they are
It's that wonderful time of year when we are busy on all fronts. Part of our field management includes cutting the fields when they are
We had an excellent crop of clover in Fort Edward, NY with 380 bales from one field cut over Father's Day weekend. The first hay
When we need to move our cattle to different fields, the horse help get it done! Watch this video to see a few of our
Forage brassicas are annuals that can be utilized as pasture during the spring, summer,and fall grazing seasons. Forage brassicas include varieties of rapeseed, radish, turnip,swede, kale, and
Earlier this week, Simply Grazin' owner, Mark Faille, had an employee meeting with the NY staff to go over all aspects of the company. A
Our Upstate NY Farm's Field Crop Manager, James Spear, spent the weekend of February 28-March 1 frost seeding 530 acres of hay and pasture ground
Here's the view via horse back of what it looks like on a morning move of the herd at Simply Grazin' farm in Fort Ann,
Big bales of hay wrapped in plastic make baleage. Wrapping the bales of hay in plastic protects them from mold and rot. The hay has
We've had a rainy Spring here in NY this year, but the weekend weather was just perfect for us to go through our process of
We produce 100% grass fed beef, and pasture raised pork and poultry on family run farms in NJ, NY and VA.
Simply Grazin'® raises 100% grass-fed beef and pasture-raised pork, and poultry on beautiful farms located in New Jersey, Virginia and New York.