924 County Route 17 Fort Ann, NY 12827
Call us toll free518-632-5263
Email Usinfo@simplygrazin.com
Menu
  • Home
  • About
    • Welcome to Simply Grazin’
      • New Jersey
      • New York
      • Virginia
    • The Organic Way
      • 100% Grass-Fed Beef
      • Pasture-Raised Pork
      • Pasture-Raised Poultry
      • Lamb
    • Our Team
      • Mark Faille
      • NJ Farm Staff
        • Denys Espino
        • Linda Haderer
        • Pedro Martinez
        • Selvin Gomez
      • NY Farm Staff
        • Andrew Aubrey
        • Daniel Herwood
        • Edgar Espinosa
        • James Spear
        • Kylah Lindgren
        • Matt Devlin
        • Nichole Cortes
        • Nick Geraghty
        • Patty Happy
        • Pete Guay
        • Phil Myer, Jr
        • Phil Myer, Sr
        • Sean Geraghty
        • Sergio Castolo
        • Tomas Espinosa
      • VA Farm Staff
        • Crystal Lumpkin
        • Johnnie Lumpkin
    • Where to Buy
      • Skillman Farm Market and Butcher Shop
      • Whole Foods Market
      • Wegmans
      • Fresh Direct
      • Honest Chops
      • Walden Local
      • Natural Choice Farms
      • Suzy Sirloin
  • Careers & Apprenticeship
  • Blog
    • Farm Updates
      • NY Farm Updates
      • NJ Farm Updates
      • VA Farm Updates
    • In the News
      • Donations
    • Field Management
    • Livestock Care
    • Eat Better Meat
    • Help Wanted
    • Uncategorized
    • Simply Haulin’
  • Gallery
  • Contact Us
    • Where to Buy
  • Simply Haulin’
WHOLESALE BUYERS

Weighing Market Hogs

February 13, 2021
| No Comments
  NY Farm Updates
  | Tags: farrowing, market hogs, ny farm, pasture raised pork, pigs, pork, USA
weighing the market hogs
On February 8, the market hogs at our Fort Edward, NY farm were weighed by our Farrowing Manager, Edgar, with help from Tomas and the swine crew.
 
The funnel system made of lumber was built last summer to make this process easier. 
funnel system for weighing market hogs

Post navigation

← Breeding Bulls have arrived in VA
Winter Hay →

Recent Posts

  • Fall Farm Fun- Customer Appreciation Day!
  • At Whole Foods- Ask for us by name!
  • Market ready
  • Baskerville farm gets underground wire/cable
  • Benefits of Simply Grazin’ 100% Grass-fed and Grass-finished Beef

Archives

  • September 2021
  • August 2021
  • July 2021
  • June 2021
  • May 2021
  • April 2021
  • March 2021
  • February 2021
  • January 2021
  • December 2020
  • November 2020
  • October 2020
  • September 2020
  • August 2020
  • July 2020
  • June 2020
  • May 2020
  • April 2020
  • March 2020
  • February 2020
  • January 2020
  • December 2019
  • November 2019
  • October 2019
  • September 2019
  • August 2019
  • July 2019
  • June 2019
  • May 2019
  • March 2019
  • February 2019

Simply Grazin'

The Organic Way

We are the East Coast's premier producer and wholesale distributor of 100% grass fed beef, and pasture raised pork and poultry. We also offer lamb, goat and rabbit.

About Us

Simply Grazin'® raises 100% grass-fed beef and pasture-raised pork, poultry and lamb on beautiful farms located in New Jersey, Virginia and New York.

Phone:518-632-5263

Email:info@simplygrazin.com

NJ Retailer:SkillmanFarmMarket.com

Useful Links
  • Home
  • About
  • Blog
  • Contact Us
  • Gallery
  • Wholesale Buyers
Latest Posts
  • Fall Farm Fun- Customer Appreciation Day!
    September 24, 2021
  • At Whole Foods- Ask for us by name!
    September 20, 2021
  • Market ready
    September 14, 2021
Office Hours
Monday-Friday
9:00am - 5:00pm
Saturday-Sunday
Closed
Copyright © 2021 Simply Grazin'.